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Burnt Fig Jam 285g
This is a favourite from Maggie’s childhood. Her mother always burnt fig jam, not by design, but because she always seemed to be distracted at the crucial moment!
It was quite an exercise to replicate that very particular flavour in commercial quantities, but we’ve done it, and the result is the thickest, fruitiest jam you can buy.
We simply reduce the figs with no water at all, then add sugar and cook the lot until ‘burnt’ to perfection before sharpening the jam with a little lemon juice.
$10.50
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Why you should try Maggie's Burnt Fig Jam
Lovers of traditional jam will find they adore Maggie’s Burnt Fig Jam. It’s perfect to have stashed away in the pantry so you can whip up a delicious sweet treat at a moment’s notice.
As with many of life’s joys, this jam came about serendipitously. Maggie’s mother would always burn fig jam by accident. When it came to creating her own jam, Maggie remembered the exquisite taste and texture that came from the burnt figs and sought to replicate this. It was quite the undertaking! Happily, she created a winning recipe, and now we can all enjoy the same wonderful flavour she grew to love as a child. Burning the figs results in an incredibly unique flavour and texture. That’s why this jam is abundantly thick.
It’s the go-to jam for pairing with freshly cooked scones or drizzling on top of a jam drop biscuit. For something a little different, why not pair it with banana as the filling to a sweet spring roll? No matter how you enjoy it, we can assure you of one thing—you’ll soon be back for more.
Use This Product In
Breakfast Bowl with Burnt Fig Jam
For granola bursting with goodness, try Maggie's Breakfast Bowl with Burnt Fig Jam recipe topped with Greek yoghurt and dried pears.
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Burnt Fig Jam and Almond Cake
Topped with a layer of creme fraiche, this Burnt Fig Jam and Almond Cake recipe will take pride of place on your table.
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Burnt Fig Jam and Banana Spring Rolls with Brandy Butter Sauce
Maggie's Burnt Fig Jam and Banana Spring Rolls with Brandy Butter Sauce recipe is a decadent and fruity variation you will love.
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Burnt Fig Jam, Honey & Almond Milk Puddings
A real dessert treat, Maggie’s Burnt Fig Jam, Honey & Almond Milk Puddings recipe can be made well in advance.
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Jam Drop Biscuits with Burnt Fig Jam
Maggie's traditional Jam Drop Biscuits with Burnt Fig Jam are a delicious lunchbox treat or make a wonderful partner to an afternoon cup of tea.
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Delivery Information & Pricing
Standard Delivery Australia-Wide
FREE On All Hampers
Estimates
NSW, VIC, QLD metro
1 - 3 business days
FREE Pantry Food Club Members (over $80)
NSW, VIC, QLD regional
2 - 4 business days
$9.95 Pantry Non-Food Club Members (under $80)
TAS, SA metro
2 - 5 business days
TAS, SA regional
4 - 7 business days
WA, NT metro
3 - 5 business days
WA, NT regional
4 - 7 business days
Express Delivery Australia-Wide $19.95
Estimates
Sydney metro
1 business day
NSW, VIC, QLD metro
1 business day
WA metro
2 business days
